Phone: +34 971 612 147MAKE YOUR RESERVATION

Menu and more…

Our philosophy is a simple kitchen, but quality. Selecting the best products for each season.

Majorcan Cuisine

  • Tumbet (Majorcan Fried Vegetables)
  • Frito Majorquin
  • Rabbit with onions
  • Arroz brut (Typical Rice soup)
  • Snails
  • Pa amb Oli
  • Toast bread Majorquin with Sobrasada (Majorcan Sausage) and honey

Rice dishes and Paellas

(Minimum two persons)

At our Restaurant Sa Mata we make some HOMEMADE paella, prepared to challenge any palate. And you cannot leave without taste the Arroz Brut prepared by us.

  • Mixed
  • Meat
  • Seafood
  • Vegetable
  • Arroz Brut (Typical Rice soup)
  • Fisch Rice soup

**The blind Paella is only done by previous reservation**

Meat and fish

Roasted and grilled meats
  • Ecologic Suckling pig (
  • Roast Rach of Spring Lamb
  • Lamb shoulder
  • Duck confit
  • Sirloin of beef, etc.
Baked or grilled fish
  • COD
  • Sea bass
  • Salmon, etc.

Tapas, Toasts, Pa Amb Oli

Salads, pasta, pizza, sausages and cheeses

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